Brent's Cajun Seafood And Oyster Bar

Nestled in the heart of Edmond, Oklahoma, Brent's Cajun Seafood and Oyster Bar offers an unforgettable journey into the bold and vibrant world of Cajun and Creole cuisine. This seafood restaurant is a haven for those craving authentic Southern flavors, served up with a warm, inviting atmosphere that instantly makes you feel at home.

The menu is a treasure trove of mouthwatering dishes, each crafted to celebrate the rich culinary heritage of the Bayou. Start your feast with their famed Oysters on the Half Shell, bursting with briny freshness, or dive into the irresistible Boiled Crawfish seasoned perfectly with Cajun spices. For a full-flavored adventure, the Bayou Sampler or the Brent’s Crab Sampler — featuring snow crab, fried crab fingers, crab pie, and creamy crab bisque — come highly recommended and showcase an impressive variety of tastes and textures.

Seafood enthusiasts will delight in choices like the Alligator Half & Half, where fried alligator meets a spicy piquante sauce, pairing beautifully with Creole or dirty rice. If grilled options tempt you, their Stuffed Snapper and Grilled Gulf Shrimp (choose between grilled or blackened) shine with fresh seafood flavors elevated by expertly balanced seasonings.

Brent’s Cajun Boil lets you customize your meal with different boils and heat levels—from Garlic Butter to Diablo—for an intensely personal dining experience that brings the feast right to your table. Complement your seafood with classic Southern sides like cornbread and indulge your sweet tooth with their luscious Key Lime Pie.

The ambiance here perfectly matches the hearty, soulful food. Friendly, attentive service adds a personal touch, as reflected in the glowing reviews praising the warm hospitality and spot-on recommendations. Guests rave about the complimentary hot garlic bread that arrives fresh and fragrant, easing the anticipation while you await your meal.

One patron, Richard Owens, describes his visit as a revelatory experience, boasting about dishes from crab stuffed mushrooms to Mardi Gras cocktails, each bite leaving him eager for more. Meanwhile, Amber Fair highlights the tenderness of the smothered porkchop special and the unbeatable vibe that keeps her coming back repeatedly. Chelsea Cook’s appreciation for the crab cakes and Cajun rice underscores the restaurant’s consistency in delivering flavor-packed comfort food.

With its expertly prepared dishes, authentic Cajun spirit, and friendly atmosphere, Brent's Cajun Seafood and Oyster Bar is much more than a meal; it’s a celebration of Southern tradition and hearty hospitality. Whether you’re stopping in for a casual lunch or a festive dinner, every visit promises a warm welcome and a sensory feast that linger long after the last bite.

Ready to experience the essence of the Bayou in Oklahoma? Call +1 405-285-0911 or visit them at 3005 S Broadway, Edmond. Your next great meal awaits!